THE MENUS

We are taking part in Norfolk restaurant week, which runs Monday the 29th to Friday the 9th of November . Every service for lunch and dinner apart from Sunday lunch on November the 4th.

Please find the Norfolk Restaurant Week menu here

You will also see the NEW Christmas menu to the right, click up and down to scroll through.

BREAKFAST

– BREAKFAST MENU FROM 9-11AM –

SMOOTHIES

Spinach, apple, cucumber and ginger

£4.00

Strawberry, banana and yoghurt

£4.00

Carrot, orange and mango

£4.00

Please see our drinks list for a full selection of teas,
coffees, infusions, hot chocolate, fresh fruit juices & cordials

COLD

Cereals

£3.00

Greek yoghurt, fruit compote and granola pot

£3.00

36 hour smoked salmon, avocado, lemon and herbs

£9.00

FROM THE AGA

Wholemeal or white sourdough toast, butter and preserves

£4.00

Drop scones with butter and preserves or lemon and sugar

£4.00

Drop scones with banana, cinnamon and honey

£5.00

Drop scones with bacon and maple syrup

£7.00

Scones; fruit with preserves or cheese (gluten free available)

£3.00

Pizza scone: melted cheese, tomato, onion marmalade

£5.00

COOKED

Bacon sandwich

£5.00

Eggs on toast

£5.00

Bacon and eggs

£7.00

Boiled egg and soldiers

£4.00

Eggs Benedict (ham), Florentine (spinach), Royale (smoked salmon)

£7.00

The Dial House breakfast – Eggs, bacon, sausage, black pudding, tomato, mushrooms, beans and toast

£12.00

Dial House Specialities

36 hour smoked salmon, scrambled eggs and chives

£9.00

Smashed avocado, poached eggs on toast

£7.00

Ham hock potato hash, fried eggs and brown sauce

£11.00

–   Extras   –

£2.00

Bacon, sausage, black pudding, smoked salmon, avocado, mushroom, tomato, toast

LOUNGE MENU

– LOUNGE LUNCH MENU SERVED 12 – 2:30 –

NIBBLES

Marinated olives, maple roasted nuts, vegetable crisps,
sourdough bread with butter or olive oil and balsamic vinegar

£4.00

SNACKS

Pea and Ham soup, shredded ham hock, garlic sourdough croutons

£7.00

Farm house terrine, Dial House chutney, chargrilled sour dough

£6.00

Eves Hill leaves, XV rapeseed dressing (GF, V)

£4.00

Sausage roll, Dial House chutney

£4.00

Welsh rarebit on sourdough, Eve’s hill leaves

£5.00

Posh chips: Triple cooked chips, parmesan, truffle oil

£6.00

Sandwiches

(All served on white or wholemeal bread with house pickles, Eves hill leaves and

root vegetable crisps)

Mature cheddar and Dial House Chutney (V)

£7.00

Smoked salmon, avocado, cream cheese

£7.00

Chicken, bacon, smoked garlic aioli

£7.00

Roast beef, Colman’s mustard and dill pickles

£7.00

Plates

The Dial House superfood salad; nuts, grains, Eve’s Hill leaves, pomegranate (GF, VGN)

£9.00

Kale, chickpea and tomato, grilled haloumi, za’atar (GF, V)

£10.00

Buttermilk chicken, Caesar salad

£11.00

Dressed Cromer crab, saffron mayo, Eves Hill leaves (GF)

£12.00 

Boards

Cheese – Binham blue, Norfolk Dapple, Barbers vintage cheddar and white Lady Brie, Dial House chutney, celery, fruit bread

£12.00

Ploughman’s – ½ Sausage roll, chutney, pickles, salad, mature cheddar, sourdough

£12.00 

–   Sweets   –

Please see the selection of freshly baked cakes and pastries on the trolley

 

AFTERNOON MENU

 

– AFTERNOON MENU SERVED 2:30 – 4:30 –

Nibbles

£3:00

Marinated olives     –     Maple roasted nuts     –     Vegetable crisps,

sourdough with butter or olive oil & balsamic vinegar 

Sandwiches

(All served on white or wholemeal bread with house pickles, Eves hill leaves and  root vegetable crisps)

Mature cheddar and Dial House Chutney (V)

£7:00

Smoked salmon, avocado, cream cheese

£7:00

Chicken, bacon, smoked garlic aioli

£7:00

Roast beef, Colman’s mustard and dill pickles

£7:00

Please see our trolley for today’s selection of freshly made cakes

The Dial House Afternoon Tea

£15.00

Freshly baked scones, cakes, pastries and finger sandwiches

Please see our drinks list for a full selection of teas, coffees, infusions,

hot chocolate, fresh fruit juices & cordials to accompany your afternoon tea

Sparkling and Champagne

Prosécco – Solealto Bianco Spumante Extra Dry NV

175ml – £5.20

Bottle – £22.00

Blanquette de Limoux, Chateau Rives Blanques, Limoux France

175ml – £8.90

Bottle – £38.00

– Joseph Perrier Champagne  –

½ Bottle

£32.00

Bottle

£59.00

 

 

A LA CARTE MENU

– A LA CARTE MENU –

( 12 – 2.30 & 6 – 9 )

Nibbles – £3.00

Marinated olives  –  Maple roasted nuts  –  Vegetable crisps  –  Smoked duck and carrot  –  sourdough with butter or olive oil & balsamic vinegar  –  Quinoa Stuffed Butternut Squash, Marinated Asparagus & Fennel Medley, Roasted Walnuts

Starters

36 hour smoked salmon, sour cream & soda bread

£9.00

BBQ Norfolk quail, mushroom

£7.00

Eve’s Hill kohlrabi, Rosary Ash goats cheese, granny smith & nasturtium (V)

£6.00

Cromer crab, roasted peach, lemon balm, sourdough

£8.00

Heritage tomato, mozzarella, salsa verde (V, GF)

£7.00

Pea and Ham soup, shredded ham hock & garlic sourdough croutons

£7.00

Mains

Slow cooked pork belly, black pudding puree, carrot, garlic potato terrine

£15.00

Bertha roasted lamb, rosary goats cheese, broad beans, fondant potato

£20.00

Roast chicken breast, BBQ corn, baby gem, romesco sauce, polenta (GF)

£14.00

Roast Hake, white beans, buttered crab & courgette (GF)

£15.00

Roast Salmon, confit Jersey royals, fresh peas, bacon cream (GF)

£14.00

Fresh pea & barley risotto, charred leek & goats cheese (GF, V)

£13.00

Roasted cauliflower, quinoa, granny smith (Vgn, DF, GF)

£12.00

Rump of beef, black olive, courgette, tomato, Jersey royal terrine

£22.00

——————-

Sides – £4.00

Triple cooked chips     –     Jersey royals     –     BBQ rainbow chard, salsa verde

Eve’s Hill leaves

Desserts

Passionfruit:White chocolate, biscuit (V)

£6.00

Buttermilk panna cotta, strawberry, basil

£6.00

Apricot, pistachio cake, sour cream, liquorice  (V)

£6.00

Dark chocolate & raspberry ganache, nasturtium (V GF)

£6.00

Cheese: Binham blue, Rosary Ash, cheddar and Norfolk White Lady

£12.00

Dial House chutney, celery 

———–

Dann’s Farm Ice Cream

Please ask your server for our ice cream – £2.00

Affogato: single scoop of delicious vanilla ice cream with a shot of espresso.

WINE LIST

– THE WINE LIST –

SPARKLING WINE

Prosecco’ – Solealto Bianco Spumante Extra Dry NV 

Soft, light mousse with plenty of fruit flavours of pineapple, pear and apple. A nicely balanced sparkling with a dry finish.

175ml – £5.20

Bottle – £22.00

———

Blanquette de Limoux – Chateau Rives-Blanques, Limoux France

This Blanquette de Limoux is a great alternative to Champagne and Prosecco. The Mauzac grape is fresh, vibrant and the lees ageing gives the wine a creamy, rich body.

175ml – £8.90

Bottle – £38.00

———

Joseph Perrier Champagne

The Joseph Perrier house style is fruity with a fine mousse and long refreshing finish. The royal connections with this prestigious house have remained strong throughout its continued history. A wonderful Grande Marques Champagne.

½ Bottle – £32.00

Bottle – £59.00

Magnum – £105.00

Join the jeroboam club: £210.00

———

ROSÉ

Pinot Grigio – Bella Modella, Pinot Grigio Rose, Veneto Italy

This delicate rosé has deliciously strawberry-laced aromas followed by a seductive palate of crisp, juicy, creamy fruit. Ideal sipped chilled on a summer’s day or coupled with lightly spicy foods.

175ml – £5.20

250ml – £7.00

Bottle – £21.00

———

Flying Solo – Domaine Gayda, Flying Solo Rosé, Pays d’Oc France 

An aromatic fruit driven wine with red summer fruit notes on the nose. Pale colour with aromas of strawberries and cream. Fresh and lively with good acidity.

175ml – £6.20

250ml – £8.30

Bottle – £25.00

———

Provence Rosé – Chateau Saint Pierre, Tradition Provence Rosé France

Pale and slightly orange in colour with salmon pink highlights. Great fullness on the palate, a rich wine with a creamy body and great character with an excellent length

Bottle – £33.00

———

SWEET WINES

Sauternes – Chateau Gravas, Sauternes Bordeaux France 

This wine shows a lovely pale golden colour with deep golden highlights. It offers aromas of candied fruits backed up with sweet exotic fruit.

70ml – £5.50

½ Bottle – £27.00

———

Tokaji – Disznoko Tokaji Late Harvest Hungary 

Honey and wild flowers. Pear, grapefruit and a bit of vanilla on the palate are well balanced with natural sugars.

½ Bottle – £37.00

———

PORTS

Warre’s Late Bottled Vintage Port 

Deep, rich ruby colour. Bursting with lovely black fruit combined with a spicy complexity. On the palate, there is an underlying richness and intensity with well-rounded blackberry fruit

70ml – £4.00

Bottle – £33.00

———

Taylor’s 10 year old Tawny Port 

Aromas of ripe berries with a delicate nuttiness. Notes of chocolate. Smooth and silky on the palate and full of ripe figs, jammy, nutty flavours deliver a long finish.

70ml – £6.00

Bottle – £49.00

WHITE WINES

AROMATIC & FLORAL

Verdejo – Cal Y Canto, Verdejo, La Mancha Spain 

Vibrant flavours of pear, apple and citrus with a hint of greengage. This easy drinking Verdejo is clean and refreshing.

175ml – £4.90

250ml – £6.50

Bottle – £19.50

———

Viognier – Le Grands Boullions, Viognier Pays d’oc France

Pretty aromas of yellow fruits such as peaches, citrus and pineapple with hints of linden and chamomile. The palate is lively, fruity and well balanced with good length.

Bottle – £22.00

———

Chenin Blanc – Valentin Fluer, Chenin Blanc, Loire Valley France 

Fresh, floral and flinty bouquet. This full-bodied Chenin has notes of quince, pear, apple and honey with a well-balanced acidity and a good finish of lime

Bottle – £23.00

———

Rioja – Lopez de Haro, Rioja Blanco Spain 

Three months in oak barrels this wine is interesting and complex. Fruit driven with strong notes of ripe banana and dates. Fresh and full, rich oak characters and buttery.

Bottle – £24.50

———

Sauvignon Blanc – Taringi, Sauvignon Blanc, Marlborough New Zealand  

A great New Zealand Sauvignon. Classic nose of gooseberries, fresh cut grass and grapefruit. Clean and fresh, it has a lovely acidity coupled with herby notes.

175ml – £6.50

250ml – £8.60

Bottle – £26.00

———

FRESH & MINERAL 

Pinot Grigio – Bella Modella, Pinot Grigio Veneto Italy 

A beautifully light, vibrant white to be appreciated for its zesty, citrus and green apple character and refreshing quality.

175ml – £5.50

250ml – £7.30

Bottle – £22.00

———

En Passant – Domaine Gayda, En Passant Pays D’oc France

Full and floral in flavour. Fantastic weight and balance with white stone fruits, minerality and smoky almond. Pronounced grapefruit with hints of white pepper

Bottle – £26.00

———

Picpoul – Le Grands Boullion, Picpoul de Pinet France

Notes of lime and a real minerality, the acidity is high, but balanced very well. Good length with a fragrant aftertaste. Under-roasted nutty undertones throughout.

175ml – £7.00

250ml – £9.30

Bottle – £28.00

———

Bacchus – Flint Vineyard, Norfolk England 

Intense and full of lime, passion fruit and cut herbs with an underlying elderflower fruit.  On the palate the wine is crisp with a lovely texture with excellent length.

Bottle – £30.00

———

Sancerre – Domaine Noel et Jean-Luc Raimbault, Sancerre Loire Valley France

With its classic mineral style and almost metallic body – expect gooseberries, lime, grass and fresh almonds. Rich, acidic and delicious

Bottle – £39.00

———

INTENSE & VIVACIOUS

Portugese White – Esporao Alandra Branco, Alentejo 

Cool-fermented and unoaked, it shows aromatic notes of white peach and orange peel.

175ml – £5.50

250ml – £7.30

Bottle – £22.00

———

Semillon / Sauvignon – De Bortoli The Accomplice, South East Australia 

Fresh and rounded with notes of lemon and some tropical fruit aromas. The two grapes of Semillon and Sauvignon balance up nicely for a good balance of fruit and acidity.

Bottle – £24.00

———

Albarino – Bodegas Arousana Luzada, Albarino Rias Baixas Spain 

Aromas of citrus, tropical fruit and white blossom notes. Vibrant fruit, fresh minerality and buttery lime with refreshing green apple in the long, lingering finish

Bottle – £27.00

———

Chablis – Domaine Fournillon Chablis, Burgundy France 

Chalky, mineral notes with a refined body. Citrus, green flavours and refreshing acidity make this wine a wonderful, yet restrained partner for food

Bottle – £38.00

———

1er Cru Chablis – Domaine Alain Geoffroy ‘Beauroy’ Burgundy France 

Aromas of white flowers, stone and hazelnuts. Beautifully golden in colour. Flavours of flint, green fruits and hints of honey. A strong and elegant Chablis with real subtlety.

Bottle – £52.00

———

RED WINES

LIGHT & SILKY

Syrah, Merlot – Cal Y Canto, Syrah, Merlot, Tempranillo, La Mancha Spain

A smooth, full bodied wine with lots of red and black fruits. Hints of smoke and spice, yet still well rounded and quaffable

175ml – £4.80

250ml – £6.40

Bottle – £19.00

———

Merlot – Domaine Les Yeuses, Merlot, IGP Pays d’Oc France 

Young and fresh on the nose with nuances of redcurrants. Medium bodied and a lovely, vibrant red in colour. On the palate, full red fruits, damson and plum notes. Easy drinking

175ml – £5.70

250ml – £7.60

Bottle – £23.00

———

Pinot Noir – Calusari, Pinot Noir, Banat Region Romania 

Delicate, pale garnet colour with a light, soft, welcoming nose of autumn fruits. Soft, smooth and spicy flavours persist through a medium bodied approach.

Bottle – £26.00

———

Gamay – Cave de Fleurie, Beaujolais Village, Beaujolais France 

Ripe strawberries, red cherries and even a hint of peach on the palate. A finely balanced body of acidity and focussed tannins create a long, fruity finish

Bottle – £28.00

———

Pinot Noir Précoce – Flint Vineyards, Norfolk England 

Rich in sour cherries and an earthy ‘Pinot’ character.  No fining agents have been used making the wine vegan friendly and gluten free

Bottle – £32.00

———

LIGHT & SILKY

Negramaro – Feudi di Guagnano, ‘Terramare’ Negroamaro Salento Puglia Italy 

This wine is well produced with soft berries and a slightly smoky, peppery finish

175ml – £5.50

250ml – £7.30

Bottle – £22.00

———

Minervois – Domaine Combe Blanche, Calamaic , Languedoc France 

A complex, full powered wine of dark fruits, pepper and soft tannins

Bottle – £24.00

———

Saint Chinian – Terres Falmet, Réserve Saint Chinian France

Pesticide free and vegan friendly, this wine has been crafted from sustainably farmed, hand-picked grapes. The palate leads to rich, dark fruits creating good length and balance.

Bottle – £26.00

———

Côtes du Rhône – Domaine des Escaravailles, Rhône Valley France

Bright red fruit notes on the nose, with good acidity. On the palate, dark fruits, pepper and smoke. A classic example of a great Côtes du Rhône.

Bottle – £31.00

———

BOLD & INTENSE

Rioja – Bodegas Isidro Milagro, Rioja Crianza Spain 

This Tempranillo has good integration of oak due to its Crianza quality. Dark fruits, soft tannins and toasty notes

175ml – £6.80

250ml – £9.00

Bottle – £27.00

———

Malbec – Santa Ana Reserve Malbec Mendoza Argentina

Malbec is a big, bold grape which, if treated well can be soft and elegant. Luckily, this has been treated well and with its big dark fruits, spice and sweet cherry flavours, the wine is elegant and refined.

175ml – £7.20

250ml – £10.00

Bottle – £30.00

———

The Red – Meerlust Stellenbosch, South Africa 

Dark tea, mulled spice notes and blackberry on the palate. A nose of tar and tobacco, potentially heavy and very tannic, however, it delivers a smooth, well rounded experience

Bottle – £35.00

———

Gran Reserva Rioja – Lopez de Haro, Rioja Spain 

Bright cherry red in colour, with clean aromas of vanilla, coffee and balsamic nuances. Hits of fruit throughout. Elegant and balanced with pleasant acidity and full, silky body

Bottle – £46.00

———

Barolo – Cascina Adelaide, ‘4 Vigne’ Piemonte Italy 

A brilliant garnet colour; Plum, wild blueberry, cinnamon and liquorice on the nose. Gentle on the palate with complex and elegant tannins, high acidity with rose and truffles to finish

Bottle – £72.00

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OPENING HOURS

Open 7 Days 9am-11pm
(last bookings taken at 9:00pm)