SAMPLE MENUS

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BREAKFAST

BREAKFAST SAMPLE MENU FROM 9-11AM


Smoothies

Spinach, apple, cucumber and ginger

5

Strawberry, banana and yoghurt

5

Carrot, orange and mango

5

Please see our drinks list for a full selection of teas, coffees, infusions,
hot chocolate, fresh fruit juices & cordials

Cereals

3

Greek yoghurt, fruit compote and granola pot

4

Wholemeal or white sourdough toast, butter and preserves

4

The Dial House breakfast

Eggs, bacon, sausage, black pudding, tomato, mushrooms, beans and toast
with a hot or cold beverage

10

Eggs Benedict (ham), Florentine (spinach), Royale (smoked salmon)

8

Smashed avocado, poached eggs on toast

9

Smashed avocado, field mushroom, confit tomato on toast (Vgn)

9

36 hour smoked salmon, scrambled eggs and chives

9

Bacon sandwich

5

Pancakes with banana, cinnamon and honey

6

Pancakes with bacon and maple syrup

8

LOUNGE MENU

LOUNGE LUNCH SAMPLE MENU SERVED 12 – 2:30

Small plates

Dial house bread board

4

Dial House Fries, smoked garlic aioli

4

Soup of the day

6

Gem lettuce, Caesar dressing

3

Sausage roll, Dial House chutney

4

Welsh rarebit on sourdough, Eves Hill leaves

5

Posh fries, parmesan, truffle oil and béarnaise

6

Country Terrine, mustard fruits, charred bread

6

Herb salad, house dressing

3

 

Large plates

Slow braised beef ragout, artisan pasta, parmesan

14

Grilled halloumi, spinach, chickpea & tomato, za’atar (GF)

10

The Dial House superfood salad; nuts, grains, Eve’s Hill leaves, pomegranate (GF, VGN)

9

Buttermilk chicken, Caesar salad

12

Ploughman’s: Sausage roll, terrine, ham, chutney, pickles, salad

12

Mature cheddar, sourdough
Mussels, bacon and cider cream

8/16

The Dial House Fish Pie; cod, smoked salmon, prawns

14


Hot sandwiches on sourdough Served with Fries

The Dial House club: Chicken, lettuce under bacon, egg, tomato

12

Pastrami Reuben: Pastrami, sauerkraut, pickles, Swiss cheese, Russian dressing

11

Fish Finger: Bread crumbed cod goujons, tartare sauce, gem lettuce

10

Sandwiches Served on white or wholemeal bread with house pickles, dressed leaves and
root vegetable crisps

Mature cheddar and Dial House Chutney

8

Smoked salmon, avocado, cream cheese

8

Chicken, bacon, smoked garlic aioli

8

Pastrami beef, Colman’s mustard and dill pickles

8

Free range egg, black pepper mayonnaise

8

Please see our cake trolley for today’s selection of freshly baked cakes and pastries

 

AFTERNOON MENU

 

AFTERNOON SAMPLE MENU SERVED 2:30 – 4:30

Sandwiches

(All served on white or wholemeal bread with house pickles, Eves hill leaves and root vegetable crisps)

Mature cheddar and Dial House Chutney (V)

7

Smoked salmon, avocado, cream cheese

7

Chicken, bacon, smoked garlic aioli

7

Pastrami, Colman’s mustard and dill pickles

7

Free range egg, black pepper mayonnaise

7

Please see our trolley for today’s selection of freshly made cakes

 

The Dial House Afternoon Tea

Freshly baked scones, cakes, pastries and finger sandwiches

Please see our drinks list for a full selection of teas, coffees, infusions,

hot chocolate, fresh fruit juices & cordials to accompany your afternoon tea

18

 

Sparkling and Champagne

Prosécco – Solealto Bianco Spumante Extra Dry NV

125ml – 5.95

Bottle – 22.00

Blanquette de Limoux, Chateau Rives Blanques, Limoux France

175ml – 8.90

Bottle – 38

– Joseph Perrier Champagne  –

½ Bottle

32

Bottle

59

 

 

A LA CARTE MENU

A LA CARTE SAMPLE MENU

( 6 – 9pm )

Starters

Smoked Lincolnshire poacher and truffle dauphine, caramelised cauliflower

7

Norfolk Asparagus, hollandaise, truffle

9
36 hour smoked salmon, dill yoghurt, soda bread

9
Tempura purple sprouting broccoli, soft almond milk polenta, dukka, lemon & coriander

7
Braised Oxtail ravioli, mushroom puree

9
Brancaster mussels, smoked bacon and cider cream

8/16

Mains

Grilled Rib-eye of 45 day aged Angus beef, fondant onion, sauce reform

19

Roast cod, charred Hispi cabbage, saffron & mussel cream

16

Whole grilled sole, kale & brown shrimp beurre blanc

22

Grilled chicken breast, confit pancetta, mushroom ketchup

14

Gnocchi, Bertha roasted vegetables, burnt honey & black truffle

14

Charred celeriac, spinach & garlic risotto, aged carnaroli rice & parmesan

12

Roast rump of Angus beef w/all the trimmings

16

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Sides

The Dial House potato cake, truffle mayonnaise

3

Buttered mash and gravy

3

Bertha roast butternut squash, aged pancetta, sage

3

Purple sprouting broccoli, capers and almond

3

Cauliflower cheese, black winter truffle

3

Gem lettuce, Caesar dressing

3

Dial House fries with smoked garlic aioli

3

Herb salad, house dressing

3

 

Desserts

Blood orange posset, oat shortbread

6

Chia seed pudding, mango, coriander & chilli

6

Malt barley, Horlicks, milk chocolate, biscuit

7

Baron Bigod, truffle honey, celery, sourdough crisps

7

Cardamom scented buttermilk pannacotta, forced rhubarb and prosecco

6

Dark chocolate fondant, salt caramel, caramel ice cream

7

Cheeseboard for 2
Blue Monday, smoked Poacher, Baron Bigod,
Rosary Ash, Dial House chutney, celery, crackers

12

Affogato Dann’s Farm vanilla ice cream, espresso

5

Dial House chocolates for two

3

Please advise your server if you have any dietary requirements or allergies.
A discretionary service charge of 10% will be added to tables of 8 or more. All tips are shared equally between staff.

 

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WINE LIST

– THE WINE LIST –

SPARKLING WINE

Prosecco’ – Solealto Bianco Spumante Extra Dry NV 

Soft, light mousse with plenty of fruit flavours of pineapple, pear and apple. A nicely balanced sparkling with a dry finish.

175ml – £5.20

Bottle – £22.00

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Blanquette de Limoux – Chateau Rives-Blanques, Limoux France

This Blanquette de Limoux is a great alternative to Champagne and Prosecco. The Mauzac grape is fresh, vibrant and the lees ageing gives the wine a creamy, rich body.

175ml – £8.90

Bottle – £38.00

———

Joseph Perrier Champagne

The Joseph Perrier house style is fruity with a fine mousse and long refreshing finish. The royal connections with this prestigious house have remained strong throughout its continued history. A wonderful Grande Marques Champagne.

½ Bottle – £32.00

Bottle – £59.00

Magnum – £105.00

Join the jeroboam club: £210.00

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ROSÉ

Pinot Grigio – Bella Modella, Pinot Grigio Rose, Veneto Italy

This delicate rosé has deliciously strawberry-laced aromas followed by a seductive palate of crisp, juicy, creamy fruit. Ideal sipped chilled on a summer’s day or coupled with lightly spicy foods.

175ml – £5.20

250ml – £7.00

Bottle – £21.00

———

Flying Solo – Domaine Gayda, Flying Solo Rosé, Pays d’Oc France 

An aromatic fruit driven wine with red summer fruit notes on the nose. Pale colour with aromas of strawberries and cream. Fresh and lively with good acidity.

175ml – £6.20

250ml – £8.30

Bottle – £25.00

———

Provence Rosé – Chateau Saint Pierre, Tradition Provence Rosé France

Pale and slightly orange in colour with salmon pink highlights. Great fullness on the palate, a rich wine with a creamy body and great character with an excellent length

Bottle – £33.00

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SWEET WINES

Sauternes – Chateau Gravas, Sauternes Bordeaux France 

This wine shows a lovely pale golden colour with deep golden highlights. It offers aromas of candied fruits backed up with sweet exotic fruit.

70ml – £5.50

½ Bottle – £27.00

———

Tokaji – Disznoko Tokaji Late Harvest Hungary 

Honey and wild flowers. Pear, grapefruit and a bit of vanilla on the palate are well balanced with natural sugars.

½ Bottle – £37.00

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PORTS

Warre’s Late Bottled Vintage Port 

Deep, rich ruby colour. Bursting with lovely black fruit combined with a spicy complexity. On the palate, there is an underlying richness and intensity with well-rounded blackberry fruit

70ml – £4.00

Bottle – £33.00

———

Taylor’s 10 year old Tawny Port 

Aromas of ripe berries with a delicate nuttiness. Notes of chocolate. Smooth and silky on the palate and full of ripe figs, jammy, nutty flavours deliver a long finish.

70ml – £6.00

Bottle – £49.00

WHITE WINES

AROMATIC & FLORAL

Verdejo – Cal Y Canto, Verdejo, La Mancha Spain 

Vibrant flavours of pear, apple and citrus with a hint of greengage. This easy drinking Verdejo is clean and refreshing.

175ml – £4.90

250ml – £6.50

Bottle – £19.50

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Viognier – Le Grands Boullions, Viognier Pays d’oc France

Pretty aromas of yellow fruits such as peaches, citrus and pineapple with hints of linden and chamomile. The palate is lively, fruity and well balanced with good length.

Bottle – £22.00

———

Chenin Blanc – Valentin Fluer, Chenin Blanc, Loire Valley France 

Fresh, floral and flinty bouquet. This full-bodied Chenin has notes of quince, pear, apple and honey with a well-balanced acidity and a good finish of lime

Bottle – £23.00

———

Rioja – Lopez de Haro, Rioja Blanco Spain 

Three months in oak barrels this wine is interesting and complex. Fruit driven with strong notes of ripe banana and dates. Fresh and full, rich oak characters and buttery.

Bottle – £24.50

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Sauvignon Blanc – Taringi, Sauvignon Blanc, Marlborough New Zealand  

A great New Zealand Sauvignon. Classic nose of gooseberries, fresh cut grass and grapefruit. Clean and fresh, it has a lovely acidity coupled with herby notes.

175ml – £6.50

250ml – £8.60

Bottle – £26.00

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FRESH & MINERAL 

Pinot Grigio – Bella Modella, Pinot Grigio Veneto Italy 

A beautifully light, vibrant white to be appreciated for its zesty, citrus and green apple character and refreshing quality.

175ml – £5.50

250ml – £7.30

Bottle – £22.00

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En Passant – Domaine Gayda, En Passant Pays D’oc France

Full and floral in flavour. Fantastic weight and balance with white stone fruits, minerality and smoky almond. Pronounced grapefruit with hints of white pepper

Bottle – £26.00

———

Picpoul – Le Grands Boullion, Picpoul de Pinet France

Notes of lime and a real minerality, the acidity is high, but balanced very well. Good length with a fragrant aftertaste. Under-roasted nutty undertones throughout.

175ml – £7.00

250ml – £9.30

Bottle – £28.00

———

Bacchus – Flint Vineyard, Norfolk England 

Intense and full of lime, passion fruit and cut herbs with an underlying elderflower fruit.  On the palate the wine is crisp with a lovely texture with excellent length.

Bottle – £30.00

———

Sancerre – Domaine Noel et Jean-Luc Raimbault, Sancerre Loire Valley France

With its classic mineral style and almost metallic body – expect gooseberries, lime, grass and fresh almonds. Rich, acidic and delicious

Bottle – £39.00

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INTENSE & VIVACIOUS

Portugese White – Esporao Alandra Branco, Alentejo 

Cool-fermented and unoaked, it shows aromatic notes of white peach and orange peel.

175ml – £5.50

250ml – £7.30

Bottle – £22.00

———

Semillon / Sauvignon – De Bortoli The Accomplice, South East Australia 

Fresh and rounded with notes of lemon and some tropical fruit aromas. The two grapes of Semillon and Sauvignon balance up nicely for a good balance of fruit and acidity.

Bottle – £24.00

———

Albarino – Bodegas Arousana Luzada, Albarino Rias Baixas Spain 

Aromas of citrus, tropical fruit and white blossom notes. Vibrant fruit, fresh minerality and buttery lime with refreshing green apple in the long, lingering finish

Bottle – £27.00

———

Chablis – Domaine Fournillon Chablis, Burgundy France 

Chalky, mineral notes with a refined body. Citrus, green flavours and refreshing acidity make this wine a wonderful, yet restrained partner for food

Bottle – £38.00

———

1er Cru Chablis – Domaine Alain Geoffroy ‘Beauroy’ Burgundy France 

Aromas of white flowers, stone and hazelnuts. Beautifully golden in colour. Flavours of flint, green fruits and hints of honey. A strong and elegant Chablis with real subtlety.

Bottle – £52.00

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RED WINES

LIGHT & SILKY

Syrah, Merlot – Cal Y Canto, Syrah, Merlot, Tempranillo, La Mancha Spain

A smooth, full bodied wine with lots of red and black fruits. Hints of smoke and spice, yet still well rounded and quaffable

175ml – £4.80

250ml – £6.40

Bottle – £19.00

———

Merlot – Domaine Les Yeuses, Merlot, IGP Pays d’Oc France 

Young and fresh on the nose with nuances of redcurrants. Medium bodied and a lovely, vibrant red in colour. On the palate, full red fruits, damson and plum notes. Easy drinking

175ml – £5.70

250ml – £7.60

Bottle – £23.00

———

Pinot Noir – Calusari, Pinot Noir, Banat Region Romania 

Delicate, pale garnet colour with a light, soft, welcoming nose of autumn fruits. Soft, smooth and spicy flavours persist through a medium bodied approach.

Bottle – £26.00

———

Gamay – Cave de Fleurie, Beaujolais Village, Beaujolais France 

Ripe strawberries, red cherries and even a hint of peach on the palate. A finely balanced body of acidity and focussed tannins create a long, fruity finish

Bottle – £28.00

———

Pinot Noir Précoce – Flint Vineyards, Norfolk England 

Rich in sour cherries and an earthy ‘Pinot’ character.  No fining agents have been used making the wine vegan friendly and gluten free

Bottle – £32.00

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LIGHT & SILKY

Negramaro – Feudi di Guagnano, ‘Terramare’ Negroamaro Salento Puglia Italy 

This wine is well produced with soft berries and a slightly smoky, peppery finish

175ml – £5.50

250ml – £7.30

Bottle – £22.00

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Minervois – Domaine Combe Blanche, Calamaic , Languedoc France 

A complex, full powered wine of dark fruits, pepper and soft tannins

Bottle – £24.00

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Saint Chinian – Terres Falmet, Réserve Saint Chinian France

Pesticide free and vegan friendly, this wine has been crafted from sustainably farmed, hand-picked grapes. The palate leads to rich, dark fruits creating good length and balance.

Bottle – £26.00

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Côtes du Rhône – Domaine des Escaravailles, Rhône Valley France

Bright red fruit notes on the nose, with good acidity. On the palate, dark fruits, pepper and smoke. A classic example of a great Côtes du Rhône.

Bottle – £31.00

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BOLD & INTENSE

Rioja – Bodegas Isidro Milagro, Rioja Crianza Spain 

This Tempranillo has good integration of oak due to its Crianza quality. Dark fruits, soft tannins and toasty notes

175ml – £6.80

250ml – £9.00

Bottle – £27.00

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Malbec – Santa Ana Reserve Malbec Mendoza Argentina

Malbec is a big, bold grape which, if treated well can be soft and elegant. Luckily, this has been treated well and with its big dark fruits, spice and sweet cherry flavours, the wine is elegant and refined.

175ml – £7.20

250ml – £10.00

Bottle – £30.00

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The Red – Meerlust Stellenbosch, South Africa 

Dark tea, mulled spice notes and blackberry on the palate. A nose of tar and tobacco, potentially heavy and very tannic, however, it delivers a smooth, well rounded experience

Bottle – £35.00

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Gran Reserva Rioja – Lopez de Haro, Rioja Spain 

Bright cherry red in colour, with clean aromas of vanilla, coffee and balsamic nuances. Hits of fruit throughout. Elegant and balanced with pleasant acidity and full, silky body

Bottle – £46.00

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Barolo – Cascina Adelaide, ‘4 Vigne’ Piemonte Italy 

A brilliant garnet colour; Plum, wild blueberry, cinnamon and liquorice on the nose. Gentle on the palate with complex and elegant tannins, high acidity with rose and truffles to finish

Bottle – £72.00

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OPENING HOURS

Open 7 Days 9am-11pm
(last bookings taken at 9:00pm)